1 pound frozen chopped broccoli
1 T vegetable oil
2 cups cooked chicken
1 can (10 3/4 ounces) condensed broccoli cheese soup or nacho cheese soup
3/4 cup milk
salt
shredded cheese
french-fried onions
hot cooked rice
Cook broccoli in oil for 3-4 minutes. Add chicken, soup, milk and salt to taste. Simmer for about 5-6 minutes until chicken and broccoli are heated through.
Place chicken and broccoli mixture over hot rice. Top with cheese and french-fried onions.
No comments:
Post a Comment