1 pound hamburger meat
1 box stove top
1 cup water
1 t. garlic salt
barbeque sauce
shredded cheese
vegetable spray
Preheat oven to 375.
Mix together the hamburger meat, stuffing, water and garlic salt very well. Spray muffin pan with vegetable spray and evenly distribute the meat to the twelve cups. Put about a teaspoonful of barbeque sauce on each and top with a little bit of shredded cheese.
Bake for 35 minutes or until 160 degrees internally.
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